THE WALK IN.

THURSDAY-SUNDAY, 8AM-3PM
HOURS  . . . . . . . . .
66 MAIN ST, LIVINGSTON MANOR, NY 12758
LOCATION . . . . . .

MENU

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BISCUITS

Butter

Butter & Jam

Spicy Hot Honey & Butter

Egg & Cheddar

Bacon, Egg & Cheddar

Sausage, Egg & Cheddar

Biscuit of the Week

a fan favorite- we use a family recipe that goes back four generations!

| $5
| $6
| $6
| $9
| $10
| $10

| MP

  • Your choice of a plain, sesame or everything Orwasher’s bagel

    Butter | $4

    Classic Cream Cheese | $4

    Butter & Jam | $6

    Egg & Cheddar | $9

    Bacon, Egg & Cheddar | $10

    Sausage, Egg & Cheddar | $10

    Smashed Avocado | $12
    fried egg, avocado, tomato, greens, herb vinaigrette

    The Works | $14
    cream cheese, smoked salmon, red onion, tomato, capers

  • all of our breads are baked in house :)

    Early Bird | $12
    fried egg, avocado, tomato, greens and herb vinaigrette on sourdough

    Sabich | $13
    pita stuffed with fried eggplant, hard boiled egg, hummus, shaved cabbage, pickles, spiced mango sauce and tahini

    Turkey BLT | $14
    sliced turkey, bacon, greens, tomato, avocado and dijonnaise on ciabatta

    Dirty Bird | $14
    fried chicken patty, sriracha mayo, pickles and shredded lettuce on ciabatta

    Magic Flute | $14
    roasted oyster mushrooms, shaved carrot, jalapeño, cabbage, pickled cucumber and red onion, peanut sauce and sriracha mayo on hoagie

    Big Italy | $15
    prosciutto, coppa, salami, mozzarella, roasted red pepper, olive tapenade, balsamic reduction and pesto on focaccia

  • Brekky Bowl | $16
    two fried local eggs, bacon, half avocado, tomato, herb vinaigrette over greens

    Fungi Bowl | $16
    roasted oyster mushrooms, turmeric rice, labneh, fried egg and onion jam over greens

    Trip to Israel | $16
    hummus, fried eggplant, shaved cabbage, hard boiled egg, pickles, tahini and amba (spiced mango) sauce over greens, served with pita

    Uncle Ho | $16
    carrot, cabbage, pickled cucumber and red onion, jalapeño, orange, peanut vinaigrette and spicy mayo over greens

    Chop Chop | $16
    salami, parmesan, marcona almonds, roasted red pepper, kale pesto, little gem lettuce, olive oil and balsamic reduction

  • Potato Chips | $2

    Side of Sausage | $3

    Side of Bacon | $3

    Side of Scrambled Eggs | $4

    Soup of the Day | $5

    Hummus & Pita | $6

  • Hot Tea or Drip Coffee | $3

    Macchiato | $3.5

    Americano | $3.5

    Cortado | $4

    Iced Tea or Grady’s Cold Brew | $4

    Cappuccino | $4.5

    Latte | $5

    House Made Chai Latte | $5

    Matcha Latte | $5

    Mocha Latte | $5.5

    Milks: Almond, Oat, Whole, Cream

    Syrups: Vanilla, Caramel, Lavender

    Coffee: Variety Coffee Lucky Shot Espresso & Road House Drip

    Caffeinated Tea: Black, English Breakfast, Green Ginger, Jasmine Pearl

    Decaffeinated Tea: Black Peach, Vanilla Rooibos, Hibiscus Rose Hips

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SAY HI!

Are you interested in having us cater your event? Want to know where we source our ingredients?

Maybe you had a biscuit so delicious, you just need to write us about it!

Whatever the case may be, please don’t hesitate to reach out. We look forward to chatting with you!

. . . . . . . OUR STORY. . . . . .

We discovered Livingston Manor in 2018, after a few laps around the world spent hunting for the perfect place to open our first restaurant. An obligatory stint in NYC had us dreaming of greener pastures (literally) and a wandering drive upstate led to a full time relocation, and — consequently — the launch of The Walk In in 2021.

We both come from down South and have leaned into those roots to guide the food program at The Walk In, where we serve simple comfort food for breakfast and lunch. A standout on the menu is our buttermilk biscuit, crafted from a recipe passed down four generations deep from Lily’s great grandmother, the original Lily Blackburn. We hope to see you soon for a biscuit of the week, or even just a salted chocolate chip cookie!

WRITTEN BY OWNERS LILY PRICE AND ERIN ELLIS

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READ ABOUT US!